EASTER AT STURE

Throughout the entire Easter week, we serve a special three-course menu. Come and celebrate Easter with us at Sture!

OPENING TIMES

Monday     11:30 – 23:00
Tuesday     11:30 – 23:00
Wednesday     11:30 – 23:00
Thursday     11:30 – 23:00
Good Friday     13:00 – 24:00
Saturday     12:00 – 24:00
Sunday/weekend  13:00 – 22:00

CONTACT

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THIS WEEK’S MENU #16

MONDAY

Beef casserole with cumin, apple, grapes and couscous
165 :-

TUESDAY

Slow-baked pork belly with chili, corn, coleslaw and potato wedges
165 :-

WEDNESDAY

Chicken fricassee with leek, lemon, spinach and new potatoes
165 :-

THURSDAY

Grilled flank steak with baked vegetables, red wine sauce, herb butter and French fries

165 :-

GOOD FRIDAY

We open at 13:00. Check out our special Easter menu.

THIS WEEK’S FISH

Smoked salmon with spring onions, sugar snaps, new potatoes and sauce verte
260 :-

THIS WEEK’S VEGETARIAN

Spaghetti with green and white asparagus, capers and parmesan
165 :-

THE COMPLETE LUNCH MENU IS AVAILABLE BELOW

SÖNDAGSMIDDAG
MED MARK ISITT

Arkitekturkritikern Mark Isitt, från programmet Grand Designs, var en av sommarens mer uppskattade sommarpratare när han talade om problem och möjligheter med våra svenska städer. Vi har därför bjudit in honom för att fortsätta samtala om detta.

ABOUT

Visiting Sture 1912 should be easy. You can slip in both before and after the theatre or the cinema, for a lunch meeting or for a drink with some snacks at the bar. It’s an excellent place to celebrate special occasions and this applies whether you come alone, as a couple, or in large groups.

THE STURE JOURNAL

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